Counseling the Hospitality Industry through the COVID Crisis
Strategies for handling the unprecedented issues that hotels and restaurants are dealing with
- Product Number: 2200356P01
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CLE Credits, earn up to:
1 substantive credits, 0 ethics credits CLE Credit Note -
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All of the faculty presentations from Counseling the Hospitality Industry through the COVID Crisis may be purchased individually. Expand the Agenda below to see all options.
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Product Description
Product Description
Hotel and restaurant clients are calling every hour with new questions about unprecedented events and untested laws. Stay current on the legal issues around hotel closures and what hotels are allowed to remain open in Massachusetts. Learn about best practices for negotiating the agreements for alternative (COVID-19-related) uses for hotels. Get up-to-date information on what hotel franchisors are requiring for closed and re-purposed hotels. Understand the issues that senior lenders need to consider for the new federal loans. Become informed about the current status of the CARES Act relief for the hospitality industry. Learn about proposed legislation to release the logjam on business-interruption insurance claims. -
Agenda
Agenda & Materials
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4:00 - 4:10 pm
Essential Services Orders
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4:10 - 4:20 pm
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4:20 - 4:30 pm
Dealing with Franchisors, Lenders, Landlords and/or Contractors
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4:30 - 4:40 pm
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4:40 - 4:50 pm
Business Interruption Insurance
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4:50 - 5:00 pm
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- Faculty